To access online ordering, online shopping, or online gift card ordering, you will be redirected to a third-party site that Cinnabon does not own, operate, or control. If you have questions or concerns about accessing the online ordering, online shopping, or online gift card ordering sites, please contact us. For more information about our accessibility efforts, please visit our Website Accessibility page at

Close Close Hover
Sign up for Cinnabon Offers
Sign up for Cinnabon Offers

Cinnamon Roll Apple Pie

You lost Grandma's apple pie recipe? Relax.

All Recipes

A newer, Cinnabon version of apple pie that will make you forget you had a family recipe.

Recipe card

  • Prep time 10 minutes
  • Cook time 40 minutes
  • Servings 8
  • Difficulty Hard
  • Category Dessert
  • 21 oz Apple Pie Filling
  • ½ cup Brown Sugar
  • ½ cup Butter (unsalted)
  • ¼ tsp Cinnamon
  • ½ cup Flour
  • 1 can Pillsbury® Cinnamon Rolls
  1. Preheat oven to 375 F.
  2. Open cinnamon rolls and separate. Refrigerate icing.
  3. Press rolls into bottom of a 9-inch pie pan, forming a crust.
  4. Bake for 10 minutes.
  5. Mix flour, butter, brown sugar, cinnamon in a bowl until crumbly.
  6. Pour apple pie filling into baked crust and spread streusel on top.
  7. Bake for 25-30 minutes or until golden brown.
  8. Let cool for one hour, heat & drizzle icing and serve.

Related Products

Pillsbury® Cinnabon® Cinnamon Rolls

Pillsbury® is a registered trademark of ©General Mills.  All rights reserved.  Used with permission.